CATERING TRAYS & PLATTERS

To request for a full catering menu please contact us @ hello@carlsbadcaterers.com

CATERING ORDERING POLICY

• Menu items are subject to change without notice. 

• All orders must be placed at least 72 hours in advance

• Orders made within 48 hour are subject to additional fees (to be determined with menu and time of delivery) 

• Minimum order $500.00 (plus sales tax 7.75 % and delivery fee applies).  If order is $800 or larger an additional delivery fee applies.

• A minimum of $40 delivery fee is applied to orders up to $500 and $60 between $500- $800 in North County 

• A minimum of $40 or more fee for pick up of catering equipment and rentals from delivery orders in North County, $40 in San Diego

• Set-up fee of $70 minimum or more for delivery orders

Payments -

• Full payment is required upon placing your order.  We accept all major credit cards. 
• Check payment must clear 14 business days before the order date

Cancellations

• Once order is made a cancellation fee will be charged a minimum of $200 or greater for cost of goods, labor and loss of availability.